Celebrating 25 years as Harbor Country’s Hot Spot in 2013. The Red Arrow Roadhouse serves creative comfort food in a casual roadhouse setting. Entrees include fresh fish, broasted chicken, BBQ ribs, steak and pasta. A varied salad and sandwich selection is also available.
Upscale restaurant set in classic 1920’s country inn. Diverse menu, full bar and substantial wine list. Chef Timothy specializes in Fresh seafood dishes.
Casey’s is reminiscent of an traditional Chicago-style grill, with its antique tin ceiling, historic Art Deco bar, hardwood floor and walls filled with photos of a bygone era in New Buffalo. Casey’s offers casual fine dining that includes hand-cut steaks and chops, Italian dishes, fresh seafood and daily specials, as well as lighter fare like dinner salads and sandwiches. We serve a variety of draft beers, including micro-brews, and cocktails and offer an extensive wine list.
Handcrafted menu of 1/2 pound burgers, ribs, pizzas, salads, wraps, and great kids menu. 20 local and regional craft beers on draft. With waterfront dining, screened patio, and rooftop deck, it’s the perfect place for everyone.
Two high-ceilinged dining rooms offer exquisite views of the vineyard, and radiant sunsets evoke wine country dreams even in the chill of a Michigan winter. We understand that our guests occasionally prefer an alternative to wine: Cocktails, imported and domestic beers, and soft drinks are also available. Restaurant guests are entitled to special discounts on the purchase of wine or juice at our retail wine bar!
Brewster’s Italian Café recreates a quaint Italian street café. Cooking with a wide variety of fresh and imported ingredients, Brewster’s focuses on creating high quality dishes from the many regions of Italy featuring a wide variety of anti pasta, salads, wood-fired pizza, amazing pasta and a fresh assortment of meats, fish and seafood.
Chef Jenny Drilon’s sophisticated spin on pub fare, responsibly sourced and beautifully prepared. A warm, friendly gathering place featuring eight Michigan craft beers on tap, a curated wine list, and a waterfront view.
You can order lunch, dinner or anything in between to complement that pint. Chef Blake Murray whips up hearty sandwiches and soups that complement our beers. That delicious smell wafting over the bar? It’s probably bacon, just pulled from the oven.
Skip’s Restaurant and Catering is Harbor Country’s only award-winning steakhouse. Celebrating nearly four decades of serving Harbor Country, Skip’s is the region’s renowned restaurant for prime rib, hand trimmed steaks, seafood, chops and more.
Frankie’s Place is located in the heart of Union Pier, just minutes from downtown New Buffalo. Between our renowned dining experience specializing in hand cut steaks and fresh seafood, Martinis on the outdoor terrace, and of course our famous “Neighborhood Bar” featuring live entertainment and our late night menu served after 10 till midnight. Always a great time to be had at Frankie’s Place in Union Pier.
Enjoy rustic Italian cuisine with a waterfront view. Handmade pastas and regional dishes inspired by the season are complemented by a carefully curated wine list and Terrace Room’s intimate fireside setting. When weather allows, the outdoor terrace is one of Harbor Country’s most beautiful dining spots.
Come in to enjoy a relaxing, intimate setting complemented with extraordinary cuisine. We seasonally offer a variety of exotic fish flown in from Hawaii, steaks, chops, poultry and game as well as casual comfort foods to enjoy after a perfect day at the beach like fresh fried chicken and Smoky Baby Back Ribs. You will enjoy an ever-changing menu of daily dinner and wine specials.
A taste of the Mid-East, fine Kurdish cuisine, Turkish & Lebanese wines, an atmosphere that feels like home, with an air of the exotic.
Southwest Michigan’s only Hard Rock Cafe® is the place to meet friends, hear great live music, and kick back with your favorite beverage. Take a tour of our extensive memorabilia collection from the greatest musicians and rock stars in history.